Tag: england
member name: Ishbel R.
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December 02, 2008 10:51 AM EST --
Christmas mincepies are traditionally eaten at Christmas, but I make my own mincemeat and serve it in different ways, throughout the year. I use it with shortbread, to make mincemeat flans and to . . .
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February 19, 2009 05:37 AM EST --
This is a updated version of an article I wrote last year all about the British custom of Pancake Day or Shrove Tuesday. Next Tuesday will be Shrove Tuesday.
Traditionally in the UK, the . . .
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January 03, 2008 06:34 AM EST --
This is a traditional British pudding, with a wonderful whole lemon in the centre of the suet pastry and a lovely, lemony sauce that oozes all over the plate - hence the name Pond Pudding! . . .
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November 17, 2008 09:49 AM EST --
I published this article last year, and thought it would be timely to republish it.
STIR UP SUNDAY
Is the name given to the last Sunday before advent, and is so-called because it was (and . . .
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December 21, 2007 06:31 AM EST --
This old English dish is so called because the mixture often emits squeaking noises when cooked. It is popular throughout the UK. It's an ideal way to use up left over mashed potatoes . . .
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February 28, 2008 10:32 AM EST --
This year, Mothering Sunday (2 March 08) falls early because of the date of Easter. This is distinctly different to the US/rest of the world's 'Mother's Day'. It was a day . . .
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February 29, 2008 09:08 AM EST --
A different 'take' on the old-fashioned British jam roly-poly pudding! This recipe was from a give-away card at a local supermarket a few years ago.
250g self raising flour
Pinch salt . . .
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